UC Berkeley Webcasts | Video and Podcasts: NS 10

NS 10 Introduction to Human Nutrition

02:00-3:00 PM | Auditorium Wheeler
Instructor Nancy Amy

NS 10: Introduction to Human Nutrition - Fall 2006. This course provides an overview of digestion and metabolism of nutrients. Foods are discussed as a source of nutrients, and the evidence is reviewed as to the effects of nutrition on health. The emphasis of the course is on issues of current interest and on worldwide problems of food and nutrition. Students are required to record their own diet, calculate its composition, and evaluate its nutrient content in light of their particular needs.

Visit the Course Website

Subscribe to the NS 10 podcast | About | Podcast help

No Live lectures today.
02:00 PM - 03:00 PM PST | Classes begin 10 minutes after scheduled start time.

				Mon 8/28	Course Introduction
				Wed 8/30	Nutrient Needs
				Mon 9/4	NS 10: Lecture 3 - Holiday
				Wed 9/6	Digestion
				Mon 9/11	Carbohydrates 1
				Wed 9/13	Carbohydrates 2
				Mon 9/18	Lipids 1
				Wed 9/20	Lipids 2
				Mon 9/25	Protein
				Wed 9/27	MIDTERM 1
				Mon 10/2	Energy Metabolism
				Wed 10/4	Energy Balance (Film - Lecture is 18 minutes)
				Mon 10/9	Obesity
				Wed 10/11	Water Soluble Vitamins
				Mon 10/16	Vitamins D, E, K
				Wed 10/18	Water Soluble Vitamins
				Mon 10/23	Health at Every Size
				Wed 10/25	MIDTERM 2
				Mon 10/30	Trace Minerals
				Wed 11/1	Iron
				Mon 11/6	Water
				Wed 11/8	Alcohol
				Mon 11/13	Sports Nutrition
				Wed 11/15	Pregnancy
				Mon 11/20	MIDTERM 3
				Mon 11/27	Malnutrition
				Wed 11/29	Diet and Health
				Mon 12/4	Food Safety
				Wed 12/6	FINAL EXAM